September 30, 2023


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12 Finest Italian Tagliatelle Recipes – The Pasta Undertaking

5 min read
12 Best Italian tagliatelle recipes

What does ‘tagliatelle’ imply?

The title ‘tagliatelle’ comes from the standard means of creating this pasta. ‘Tagliare’ means to chop in Italian and tagliatelle is historically made by rolling out mushy wheat flour and egg pasta dough into pretty skinny sheets after which chopping it into ribbons. Prior to now, these ribbons had been normally solely cooked recent. 

These days, yow will discover dried tagliatelle to purchase. Usually, the dried model is made with durum wheat (arduous wheat) as a substitute of sentimental wheat. It is because based on Italian regulation all dried pasta have to be made with arduous wheat flour.

Several types of tagliatelle.

In numerous Italian areas, they make tagliatelle with different varieties of flour, not simply wheat flour. You will discover this pasta made with rye flour, hazelnut flour, chestnut flour and extra. Fairly often they combine the 2 flours collectively. There are additionally completely different colored tagliatelle, inexperienced made with spinach within the dough and even purple made with wine within the dough!

In southern Italy the place egg pasta isn’t as conventional as within the North, there are varieties of pasta similar to tagliatelle however the dough is simply flour and water. Examples of this pasta are sagne from Abruzzo (shorter than tagliatelle) and lagane from Basilicata which is somewhat wider than tagliatelle.

12 Finest Italian Tagliatelle Recipes

Click on the recipe title to be taught extra and get elements and directions.

Tagliatelle bolognese

Tagliatelle Bolognese in a bowl.

Do you know that Bolognese is historically served with tagliatelle and never spaghetti in Italy? This world-renowned sauce comes from Bologna in Emilia-Romagna, the place it is usually simmered for a minimum of 2 to three hours.

This enables the Bolognese elements to develop and infuse whereas tenderizing the meat. Should you’re an Italian meals lover and have but to attempt tagliatelle bolognese, it needs to be a should in your bucket checklist!

Tagliatelle with porcini

Tagliatelle with porcini mushrooms.

The deliciousness of pasta with porcini mushrooms can solely be understood by those that have had the pleasure of consuming it. This traditional Italian tagliatelle dish with porcini is straightforward to make and filled with umami-rich flavors.

Tagliatelle with rooster liver

Tagliatelle with chicken liver and sage garnish.

Should you’re a pasta and liver lover, you’re sure to like this recipe. It’s a traditional Italian pasta dish from Emiliga-Romanga, and after I first tried it, I used to be amazed. It’s wealthy, savory and surprisingly simple to make!

Italian salt cod (baccalà) and porcini tagliatelle

Italian salt cod (baccalà) and porcini tagliatelle.

This recipe was my first time utilizing baccalà with porcini (ceps), nevertheless it gained’t be the final.

This dish is improbable! The recipe makes use of cloves, nutmeg and lemon zest, all of which give this taglitatelle recipe from Abruzzo an exceptionally distinctive wealthy taste profile.

Tagliatelle with peas and pancetta

Tagliatelle pasta with fresh peas and pancetta.

This pasta with recent peas and pancetta is a standard spring dish in Veneto. It solely makes use of a handful of elements which surprises you as a result of quantity of taste this recipe has.

Sausage and cabbage tagliatelle

Sausage and cabbage pasta

Sausage and cabbage pasta is a standard and common recipe in Northern and Central Italy. This hearty and rustic model with tagliatelle comes from Trentino-Alto Adige in North Italy, bordering each Austria and Switzerland.

Tagliatelle with rabbit

tagliatelle and rabbit ragu in a bowl

This traditional tagliatelle with rabbit ragu comes from the Marche area in Central Italy. It’s considered one of my favourite methods to prepare dinner rabbit meat and has a ton of taste. A very genuine Italian tagliatelle recipe!

Tagliatelle with recent tuna

fresh tuna all’eoliana with taglitelle

A recent tuna pasta recipe to deliver Southern Italian flavors to your desk. This conventional recipe comes from the Aeolian Islands off the coast of Sicily. It requires native elements which might be typical of Mediterranean delicacies.

Creamy Pork Fillet Tagliatelle alla Castellana

Pork fillet tagliatelle alla Castellana in a bowl

This creamy pork fillet tagliatelle recipe from Trentino-Alto Adige jogs my memory of an Italian model of a pork stroganoff. It’s wealthy and creamy with a savory mushroom taste that mixes amazingly with the pork and pancetta.

You’d be shocked how a lot taste one recipe can have in simply 25 minutes.

Cinnamon spiced pork ragu

tagliatelle with cinnamon spiced pork from Friuli Venezia Giulia.
Pasta with cinnamon spiced pork ragu

Cinnamon spiced pork ragu sounds a bit unusual, doesn’t it? I believed this at first, however after making an attempt it… It’s outstandingly scrumptious!

You will discover the origin of this recipe in Friuli Venezia Giulia. On this Italian area, the delicacies is way influenced by neighboring Austria and Slovenia.

Tagliatelle pasta muffin nests

Baked tagliatelle pasta muffin nests.

Do you know which you can flip tagliatelle right into a scrumptious hand-grabbing celebration meals? These tagliatelle ‘sformatini’, which interprets to pies, have began changing into common in Italy as little bites and celebration meals.

They aren’t essentially the most conventional recipe, however they’re positively enjoyable and one thing the children would take pleasure in.

Home made chestnut tagliatelle with pork and cabbage

Homemade chestnut pasta with pork and cabbage.

It is a conventional autumn/winter dish from the Italian mountains. It makes use of selfmade chestnut pasta with pork and cabbage. This tagliatelle recipe is so flavorful and surprisingly simple to make.

You will discover many related dishes right here within the Italian Alps, the place they love rustic and hearty flavors.

Best tagliatelle recipes. My top 12 recipes I made while living in Italy.

Let me know what you suppose.

Should you make any of those Italian tagliatelle recipes, I’d love to listen to the way it turned out and should you preferred it. Please depart a remark right here on the weblog or on The Pasta Project Facebook page.

Wanting ahead to listening to from you!

Buon appetito!

If you’re involved in studying find out how to make selfmade pasta and various kinds of gnocchi, try my store web page for some nice video on-line programs from my pals in Rome! Nothing beats studying to make pasta from Italians! Plus when you’re there why not order a replica of considered one of my pasta recipe cookbooks or checkout some really helpful pasta making instruments?

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