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My new go-to weeknight dinner, 25 Minute Fajita Shrimp Rice Bowls. Spicy, garlic butter shrimp, pan-seared with bell peppers and onions, and served up bowl fashion with a cilantro-lime French dressing. All put along with rice, summer time corn, salty cheese, and creamy avocado. These colourful and contemporary shrimp fajita bowls are easy to make and filled with great Mexican flavors. A enjoyable any night-of-the-week dinner!
It has been so lengthy since I final shared a shrimp recipe, however with the summer time season right here, seafood sounds way more thrilling nowadays!
With regards to creating recipes and having fun with new dishes at house. I prepare dinner for my temper. Seafood jogs my memory a lot of sunny, heat tropical days. That is most likely why you see me create extra seafood recipes all through the summer time.
Which brings me to immediately’s recipe! A lot of you might bear in mind my hen fajitas bowls from final summer time. Whereas right here is the shrimp variation, and you realize what? It would simply be higher.
Listed below are the main points
Step 1: make the dressing
As a result of this comes collectively shortly, I prefer to prep all of my substances beforehand. I all the time begin with the dressing. Since our flavors are spicy throughout, I went with a easy cilantro honey lime dressing.
To make my dressing you’ll want olive oil, honey, salsa verde, lime juice, cilantro, and salt. Merely combine the whole lot collectively after which season to style with salt. Simple!
Step 2: season and prepare dinner the shrimp
Prepare dinner the peppers. I really like to make use of mini peppers when you’ve got some readily available. They’re actually scrumptious and fairly cute + enjoyable too!
Prepare dinner up the peppers in a big skillet with an onion. Then pull the greens out of the skillet and begin cooking the shrimp.
For the shrimp, I take advantage of peeled, deveined shrimp tossed with olive oil and fajita seasoning. Whereas the shrimp is cooking, add the salted butter and chopped garlic, then throw in some contemporary time.
Including the garlic butter actually ups the yumminess of the spicy seared shrimp.
Step 3: assemble
To finish every bowl layer your shrimp and peppers, then some contemporary cooked rice, grilled corn, black beans, crumbled or shredded cheese, after which, chunks of avocado, inexperienced onions, and cilantro. Then prime with the dressing.
And eventually, tortillas. We’re obsessive about my do-it-yourself flour tortillas when you’ve got the substances readily available I extremely advocate making them. I make them virtually continuous over right here!
In search of different Mexican recipes? Listed below are a couple of concepts:
Hen Fajita Tortilla Bowls
Sheet Pan Poblano Hen Fajita Bowls
Avocado Shrimp Salsa
Skillet Hen Fajitas with Creamy Jalapeño Verde Sauce
Crispy BBQ Salmon Tacos with Avocado Mango Salsa and Jalapeño Cream
Crispy Jalapeño Cream Cheese Buffalo Hen Taquitos
Sheet Pan Chipotle Salmon Tacos with Pineapple Jalapeño Salsa
Crockpot Crispy Hen Tinga Tacos with Avocado Jalapeño Crema
Lastly, in the event you make these 25 Minute Fajita Shrimp Rice Bowls, you’ll want to go away a remark and/or give this recipe a ranking! Above all, I really like to listen to from you guys and all the time do my greatest to reply to every remark. And naturally, in the event you do make this recipe, don’t overlook to tag me on Instagram! Wanting by means of the photographs of recipes you all have made is my favourite!
25 Minute Fajita Shrimp Rice Bowls:
Energy Per Serving: 571 kcal
Dietary info is simply an estimate. The accuracy of the dietary info for any recipe on this web site just isn’t assured.
CILANTRO LIME VINAIGRETTE
1. In a big skillet, mix the olive oil, shrimp, fajita seasoning, salt, and pepper. Set the skillet over medium warmth. Prepare dinner on each side till seared, 2-3 minutes per aspect. Over the last 2 minutes of cooking, add the butter, garlic, thyme, and chili flakes. Prepare dinner 1 minute, then take away the whole lot from the skillet.2. In the identical skillet, add the onions and prepare dinner till aromatic, about 5 minutes. Toss within the bell peppers. Season with salt and pepper. Prepare dinner till the peppers are tender, one other 5 minutes.3. To make the French dressing, mix all substances in a glass jar. Season with salt.4. Spoon the shrimp and peppers over the bowls of rice. Add the corn, beans, and avocado, then pour over the French dressing. Crumble the cheese over every bowl. High with inexperienced onions and cilantro. Take pleasure in!