American Chop Suey AKA American Goulash

By Lynne on March 27, 2023 » 1 Remark

The entire household will take pleasure in consuming American Chop Suey recipe for dinner tonight. Also called American Goulash, elbow macaroni is cooked in a savory meat sauce seasoned with recent onions and peppers for this simple weeknight meal!
Baked within the oven or cooked stovetop, it is a nice recipe so as to add to your meal rotation!

I do know that typically it’s exhausting to discover a fast and straightforward dinner recipe that doesn’t take a variety of fussy elements. This American Chop Suey recipe suits the family-friendly invoice and is made with belongings you most likely have already got in your pantry! Serve it with a recent inexperienced salad and a few dinner rolls for an entire, hearty meal!

Table of Contents

Why is it referred to as American Chop Suey?

You could or could not know that chop suey is a Chinese language-style dish product of stewed meat and fried with bamboo shoots, bean sprouts, onion, or different greens. American Chop Suey, then again, is made with floor beef, macaroni noodles, and a seasoned tomato sauce. The one factor they actually have in widespread is that they’re each considerably haphazardly thrown-together meat dishes.

What are some totally different names for this traditional consolation meals?

American Chop Suey is the New England title for this meal. It’s also referred to as American Goulash or Johnny Marzetti, particularly within the Midwest. This title comes from a restaurant referred to as Marzetti’s in Ohio, which first supplied the same baked casserole product of floor beef, tomato sauce, noodles, and cheese that the proprietor named after her brother-in-law Johnny.

What elements do I must make this recipe for American Chop Suey?

Listed below are the easy elements to make this traditional casserole:

8 ounces cooked elbow macaroni – cooked to al dente
1 pound floor beef
1/4 teaspoon salt
1/8 teaspoon freshly floor black pepper
1 medium yellow onion, chopped
1 medium inexperienced bell pepper, chopped
garlic cloves, chopped (I used 1, however be at liberty to make use of extra)
1 32-ounce jar of spaghetti sauce
1 14-ounce can chopped tomatoes
2 tablespoons tomato paste
2 teaspoons Worcestershire sauce
1 ½ teaspoons Italian seasoning
1/2 cup grated Parmesan cheese

Cooked macaroni with tomato sauce, chopped tomatoes, onion, green pepper and Italian seasoning.

Can I make this pasta dish with floor turkey?

Sure, you possibly can simply substitute floor turkey or floor pork for the bottom beef on this recipe. Or make it meatless by omitting the bottom meat altogether!

Different recipe variations

Take into account including the next objects to your chop suey:

Mushrooms- You should utilize both a small can or 1 cup of recent chopped mushrooms. Add and sauté them with the inexperienced peppers so they’re good and delicate.
Dried or recent herbs (Extra oregano, or basil would go nicely on this dish.)
Mozzarella cheese- stir this in with the Parmesan cheese or prime the pasta with cheese and let it soften for the final quarter-hour or so.
Spinach- stir recent spinach as you sauté the peppers so it cooks down.
Soy sauce- this provides just a bit tang and saltiness to the sauce.

How one can make American Chopped Suey

This simple dish comes collectively in nearly an hour and some easy steps!

Put together: Preheat the oven to 350 levels F. Put together an 8 X 8-inch baking dish by spraying it with cooking spray.

Boil: Set a big pot of salted water to boil. Add the elbow macaroni and cook dinner in response to the bundle instructions for al dente pasta. Drain the water and put aside till you’re able to assemble the casserole.

Brown: In a big skillet over medium-high warmth, cook dinner the bottom beef till it’s browned, breaking it up with a picket spoon or fork because it cooks. Drain the fats from the meat, if wanted. Take away it from the skillet, and set it apart.

Sauté: In the identical skillet over medium-high warmth, sauté onion, inexperienced pepper, and garlic in a bit olive oil till tender. Then return the meat to the skillet, mix nicely. Pour within the spaghetti sauce, diced tomatoes, tomato paste, Worcestershire sauce, and Italian seasoning. Combine completely, and and cook dinner till heated by. Take away from warmth and stir within the Parmesan cheese.

Assemble and Bake: Add cooked noodles to the meat sauce and stir to coat. Pour your entire contents into the ready baking dish and bake uncovered for half-hour.
See under for making this dish with out having to show the oven on.

Recipe Notes

I like my pasta with a variety of sauce. For those who really feel the identical, I recommend both protecting it with foil because it cooks and/or utilizing a bit much less of the 8 ounces of cooked pasta.
I a lot want this dish made and served from the skillet. The flavors, particularly that of the inexperienced pepper, are extra strong when made on prime of the range. It’s additionally a quicker meal when made that means, so it’s nice for a busy weeknight or when you haven’t any concept what to make for dinner.
- If you wish to make it with out baking within the oven, place the noodles within the sauce after all the things else has been added. Cowl and cook dinner over medium-low warmth for about 20 minutes, stirring sometimes.

How one can retailer leftover Goulash

Leftovers are greatest saved in an hermetic container within the fridge. They may keep recent for as much as 4 days!

Can I make American Chop Suey forward of time?

Sure, this recipe is a superb make-ahead recipe! Comply with the recipe as directed till you’re able to bake it. At that time, cowl with aluminum foil and refrigerate for as much as 4 days. If you end up prepared to complete the recipe, go forward and bake it at 350 levels for 45-60 minutes or till heated all through.

I’d not suggest freezing this dish. As soon as thawed, pasta turns into mushy and unappetizing. You possibly can make the meat sauce and freeze it individually, then thaw it to make use of within the recipe at a later time.

Extra nice methods to make use of floor beef

Floor beef is such a flexible ingredient and helps make any recipe extra satisfying. Listed below are a few of my favourite floor beef recipes:

Topping the record is my mom’s Lasagna Recipe. So hearty and stuffed with taste, this dish is one my household requests many times. It’s additionally a fantastic casserole to take to new mothers and freezes nicely.
With the meat inside, the sauce ladled over, and the melty cheese to prime all of it off, these Stuffed Inexperienced Peppers actually do hit the spot.
This simple Shepherd’s Pie or Cottage Pie recipe is product of floor beef, veggies, and corn in a scrumptious gravy, and is topped with creamy mashed potatoes.
These Gradual Cooker Sloppy Joes are good for a busy weeknight dinner. Bear in mind so as to add the cheese on prime!
Mix premade crescent rolls and a filling made out of scratch to get deliciously savory Taco Pockets! They make the proper appetizer for Recreation Day, a potluck, or once you’re feeding a big crowd!
Mozzarella Stuffed Meatballs are made with Parmesan and Romano cheeses, recent herbs, and spices, and are crammed with a dice of mozzarella cheese to provide your loved ones or company a tasty shock as they lower into it!

Which beef dinner will you make tonight?

Created by: Lynne Feifer