Copycat Crumbl Apple Crumb Cake Cookies

These Copycat Crumbl Apple Crumb Cake Cookies are made with a chewy, tender brown sugar cookie, brown sugar glaze, cooked diced apples and cinnamon streusel! They’ve wonderful taste and are all the things the proper fall cookie needs to be!

The Greatest Apple Crumb Cake Cookies You’ll Ever Style!

These gourmand Copycat Crumbl Apple Crumb Cake Cookies will take your breath away. They’ve the proper mix of fall flavors in each chunk. The substances are easy and the mix of chewy cookie, tender apples and spiced streusel is so good.

In the event you’re on the lookout for a cookie to conjure up the sensation of fall or a method to make use of up apples from apple selecting, these are it. I knew as soon as I tasted them, I needed to try to make my very own model. And, I feel I discovered the key ingredient to an amazingly chewy cookie – applesauce!

The applesauce isn’t completely obligatory, however extremely beneficial. I initially tried including it to see if it will add a lot taste to the cookies. Whereas it didn’t add a lot to the general apple taste of the cookie, I fell in love with how the applesauce provides to the chewy cookie texture. In the event you don’t have applesauce available, you possibly can simply swap it out for a big egg. Each methods will provide you with an incredible cookie you’ll be making all Fall.

In the event you love fall dessert recipes, don’t miss my Caramel Apple Cookie Cups, Apple Fritters and Apple Snickerdoodle Cookies!

Why You’ll Love This Recipe

These Copycat Crumbl Apple Crumb Cake Cookies are greater than your common cookie. Whereas I really like all cookies, right here are some things that make these cookies particular.

• Tender and chewy: These cookies have that good gentle and chewy texture. They style finest when simply barely cool or at room temperature. A cool cookie is a agency cookie and these are finest once they aren’t tremendous chilly.
• Dissipate apples: In the event you take pleasure in apple selecting (or shopping for) presently of 12 months, like we do, these cookies are an effective way to make use of up extras!
• Nice taste: These cookies have the proper mix of apple taste with brown sugar, cinnamon and nutmeg. They praise one another completely with out something being overpowering.
• Simple to prep forward: The cookies are very tender and may undoubtedly be absolutely made a day or so earlier than serving. You possibly can even prep the cookies and apples a day forward after which assemble them later. The apples maintain up very effectively and don’t actually brown after being steamed, which is tremendous useful.
• Good for an event: These cookies are good for any time, however their giant measurement and fairly presentation additionally makes them good for an event. When you’ve got a celebration or vacation developing, these can be an ideal possibility for a easy dessert that feels particular.

What You’ll Want

The brown sugar cookie base and toppings for these Apple Crumb Cake Cookies are all made with minimal substances. Try the recipe card towards the underside of this put up for the complete quantities.

Brown Sugar Cookie

• Flour: I take advantage of all-purpose flour right here. Remember to measure precisely or you possibly can find yourself with dry cookies or cookies that unfold an excessive amount of. I like to recommend a food scale, however you possibly can additionally use the spoon and stage technique.
• Baking Soda: I discover that this leavening agent produces probably the most tender and chewy leads to cookies.
• Salt: This amplifies the opposite flavors within the cookies. With out it, they’d be form of bland.
• Unsalted Butter: Convey this to room temperature earlier than you start.
• Sugars: This recipe makes use of a mix of granulated and light-weight brown sugar for one of the best taste and texture.
• Egg Yolk: From 1 giant egg.
• Applesauce: That is the key ingredient for an amazingly chewy cookie! Nevertheless, you’re welcome to substitute it out with 1 giant egg. In the event you use an egg, the cookies will probably be a contact thicker and a bit firmer. Nevertheless, should you allow them to sit with the toppings on them in a single day, they may change into tremendous gentle, too.
• Vanilla Extract: Use a high-quality model for one of the best outcomes.

Apple Topping

• Apples: I used Granny Smith apples however different tart forms of apples, like Pink Women or Honeycrisp, may even work effectively.
• Lemon Juice: That is to assist the apples not brown. Freshly squeezed is at all times finest however you should utilize lemon juice constructed from focus if that’s what you might have at house.
• Water: For steaming the apples within the microwave.

Brown Sugar Cinnamon Glaze

• Powdered Sugar: To thicken the glaze and provides it a contact of quantity.
• Mild Brown Sugar: For taste.
• Spices: Floor cinnamon and nutmeg add the proper taste to go with the apples.
• Vanilla Extract: Additionally for taste.
• Heavy Cream: For a creamy consistency. Add kind of to get the correct consistency of glaze.

Cinnamon Streusel Topping

• Flour: I like to recommend utilizing an all-purpose flour that has been warmth handled, since this streusel will not be baked.
• Sugar
• Spices: Floor cinnamon and nutmeg are used right here as effectively.
• Unsalted Butter: You’ll need to use chilly, cubed butter for the streusel. It is going to make it simpler to chop it into course crumbles.

Easy methods to Make Copycat Crumbl Apple Crumb Cake Cookies

These actually aren’t onerous to make, however there are a number of steps. Let’s get began.

Put together the Dough

• Warmth Oven & Prep Pans: Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Put aside.
• Mix Dry Components: Mix the flour, baking soda and salt in a medium sized bowl and put aside.
• Cream Butter & Sugar: Cream the butter and sugars collectively in a big mixer bowl on medium velocity till gentle in shade and fluffy, 2-3 minutes.
• Add Egg Yolk, Applesauce and Vanilla: Add the egg yolk and blend till effectively mixed. Add the applesauce and vanilla extract and blend till effectively mixed.
• Add Dry Components: Add the dry substances and blend till the dough is effectively mixed. It will likely be thick. Don’t over combine. As soon as it’s mixed, use a rubber spatula to assist it come collectively to kind a extra cohesive ball.

Put together Cookies and Bake

• Make Cookie Dough Balls: Create cookie dough balls of about 6 tablespoons (105g) of cookie dough per ball. It’s best to get 8 balls.
• Flatten Into Discs: Place the cookie dough balls onto the ready baking sheets. I baked 4 cookies at a time. Press the balls down a bit (I used underside of a cup). They need to be a bit greater than 2 1/2 inches in diameter. They may unfold a superb bit.
• Bake & Cool: Bake the cookies for 12-Quarter-hour or till the cookies look achieved and are nearly to brown on the perimeters. Permit the cookies to chill for 5-10 minutes, then transfer to a cooling rack to chill fully.

Put together the Toppings

• Make the Apple Filling: Whereas the cookies cool, make the apples. Mix the apples, lemon juice and water in a microwave-safe bowl and warmth in 30 second increments, stirring between every, till apples are fork-tender or at your required tenderness. It might take 3-5 minutes, relying on the scale of your diced apples. Put aside to chill to about room temperature.
• Put together the Streusel: To make the streusel, add the sugar, flour and cinnamon to a medium-sized bowl. Minimize the butter into the flour combination till the butter is absolutely included and the combination is crumbly. Put aside.
• Combine the Brown Sugar Glaze: To make the brown sugar glaze, mix the powdered sugar, brown sugar, cinnamon, nutmeg, vanilla extract and 5 tablespoons of heavy cream. Whisk collectively till effectively mixed. Add extra heavy cream as wanted.

Assemble the Cookies

• Cowl with Glaze: Unfold 1-2 tablespoons of the glaze onto every cookie. 
• Prime with Apples: Divide the apples evenly between the cookies, about 1-2 tablespoons every.
• Sprinkle with Streusel: Sprinkle the streusel onto the cookies, dividing it evenly between the cookies. 
• Take pleasure in! Serve both cool or at room temperature. Cookies are finest if eaten with 3-4 days.

Can I Make the Cookies Forward of Time?

There are many methods to prep these Copycat Crumbl Apple Crumb Cake Cookies forward. You can fully make and assemble them forward of time, should you like. They final very effectively and get extra moist over time.

In the event you’re fascinated with making your sugar cookie dough a day upfront, wrap it tightly in plastic wrap and retailer it within the fridge. Take away it from the fridge about an hour earlier than you kind your dough balls so it will get an opportunity to melt up.

You may also make the cookies and the apples a day forward and they’re going to maintain up very effectively. The cookies keep tender and the apples do effectively within the fridge in a single day. After being steamed, they gained’t brown. In actual fact, the apples within the pictures have been made the day earlier than and assembled earlier than the pictures have been taken. As for the glaze and streusel, they might do effective being made forward and refrigerated. The streusel simply would possibly stick collectively a bit.

Suggestions for Success

Aren’t you shocked by how simply these cookies come collectively? Try the next suggestions to ensure they prove good.

• Measure Your Flour Appropriately: An excessive amount of flour can provide you cookies that don’t unfold effectively and are dry. I at all times advocate a meals scale to make sure accuracy, however should you don’t have one you should utilize the spoon and stage technique. Learn extra about measuring your flour precisely right here.
• Don’t Overload the Prime of the Cookie with Too A lot Topping: Whilst you would possibly assume extra is healthier, watch out to not go overboard with the toppings. Including a skinny layer of every topping will stability out the flavors and make the cookies simpler to eat. Plus, they’ll look a bit prettier.
• Let the Cookies Cool Fully: In the event you add the glaze earlier than your cookies have cooled to room temperature, it might get melty. Simply be affected person – I promise these cookies will probably be well worth the wait!
• Take pleasure in sooner slightly than later: Additionally understand that the moisture from all the things on high softens the cookies over time. I feel that makes them style even higher, however they do get pretty gentle. Retailer the cookies in an air-tight container within the fridge to increase their freshness. The cookies are finest if eaten inside 3-4 days.

Storage Directions

Retailer the cookies in an air-tight container within the fridge. Serve barely cool or at room temperature. These cookies are finest if eaten with 3-4 days.

Can I Freeze These?

You possibly can actually freeze the cookies with out all of the toppings. Place them in an air-tight container or ziplock bag and freeze for as much as 3 months. Thaw them within the fridge earlier than utilizing.

Whereas many of the toppings would freeze effectively, the apples might get a bit mushy after thawing.

Extra Nice Fall Cookie Recipes

Print

Recipe

Copycat Crumbl Apple Crumb Cake Cookies

• 
  Creator: Lindsay
• 
  Prep Time: 1 hour
• 
  Prepare dinner Time: 12 minutes
• 
  Whole Time: 1 hour 12 minutes
• 
  Yield: 8 cookies
• 
  Class: Dessert
• 
  Methodology: Oven
• 
  Delicacies: American

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Description

These Copycat Crumbl Apple Crumb Cake Cookies are made with a chewy, tender brown sugar cookie, brown sugar glaze, cooked diced apples and cinnamon streusel! They’ve wonderful taste and are all the things the proper fall cookie needs to be!

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Components

For the Cookies

• 3 cups (390g) all-purpose flour (measured precisely)
• 1 tsp baking soda
• 1/2 tsp salt
• 3/4 cup (168g) unsalted butter, room temperature
• 1/2 cup (112g) packed gentle brown sugar
• 1/2 cup (104g) sugar
• 1 giant egg yolk
• 1/4 cup (60ml) applesauce (or an extra egg)
• 1/2 tbsp vanilla extract

For the Apples

• 2 cups (213g) diced apple (I used Granny Smith apples)
• 1 tsp recent lemon juice
• 2 tbsp (30ml) water

For the Brown Sugar Cinnamon Glaze

• 3/4 cup (86g) powdered sugar
• 2 tbsp (28g) packed gentle brown sugar
• 1/4 tsp plus 1/8 tsp floor cinnamon
• 1/8 tsp floor nutmeg
• 1/2 tsp vanilla extract
• 5–6 tbsp (75-90ml) heavy cream

For the Cinnamon Streusel Topping 

• 3 tbsp (24g) all-purpose flour, warmth handled*
• 1/4 cup (52g) sugar
• 1/2 tsp floor cinnamon
• 1/8 tsp floor nutmeg
• 2 tbsp (28g) unsalted butter, chilly, cubed

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Directions

Put together the Cookie Dough

1. Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Put aside.
2. Mix the flour, baking soda and salt in a medium sized bowl and put aside.
3. Cream the butter and sugars collectively in a big mixer bowl on medium velocity till gentle in shade and fluffy, 2-3 minutes. It’s best to be capable to see the change in shade occur and understand it’s prepared.
4. Add the egg yolk and blend till effectively mixed.
5. Add the applesauce and vanilla extract and blend till effectively mixed.
6. Add the dry substances and blend till the dough is effectively mixed. It will likely be thick. Don’t over combine. As soon as it’s mixed, use a rubber spatula to assist it come collectively to kind a extra cohesive ball.
7. Create cookie dough balls of about 6 tablespoons (105g) of cookie dough per ball. It’s best to get 8 balls.
8. Place the cookie dough balls onto the ready baking sheets. I baked 4 cookies at a time. Press the balls down a bit (I used underside of a cup). They need to be a bit greater than 2 1/2 inches in diameter. They may unfold a superb bit.
9. Bake the cookies for 12-Quarter-hour or till the cookies look achieved and are nearly to brown on the perimeters.
10. Permit the cookies to chill for 5-10 minutes, then transfer to a cooling rack to chill fully.

Make the Toppings

1. Whereas the cookies cool, make the apples. Mix the apples, lemon juice and water in a microwave-safe bowl and warmth in 30 second increments, stirring between every, till apples are fork-tender or at your required tenderness. It might take 3-5 minutes, relying on the scale of your diced apples. Put aside to chill to about room temperature.
2. To make the streusel, add the sugar, flour and cinnamon to a medium-sized bowl.
3. Minimize the butter into the flour combination till the butter is absolutely included and the combination is crumbly. Put aside.
4. To make the brown sugar glaze, mix the powdered sugar, brown sugar, cinnamon, nutmeg, vanilla extract and 5 tablespoons of heavy cream. Whisk collectively till effectively mixed. Add extra heavy cream as wanted.

Put all of it collectively

1. Unfold 1-2 tablespoons of the glaze onto every cookie.
2. Divide the apples evenly between the cookies, about 1-2 tablespoons every.
3. Sprinkle the streusel onto the cookies, dividing it evenly between the cookies. 

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Notes

• To Retailer: Hold the cookies in an air-tight container within the fridge. Serve barely cool or at room temperature for finest taste and texture. Cookies are finest if eaten with 3-4 days.
• To Warmth Deal with your Flour: Preheat oven to 350 levels F. Line a cookie sheet with parchment paper and unfold the flour evenly onto the cookie sheet. Bake flour for about 5 minutes. You need to use a meals thermometer to examine the temperature, should you like. It ought to warmth to 160 levels. Permit flour to chill fully earlier than continuing with recipe.

Diet

• Serving Dimension: 1 cookie
• Energy: 575
• Sugar: 48 g
• Sodium: 313.7 mg
• Fats: 23 g
• Carbohydrates: 87.4 g
• Protein: 5.9 g
• Ldl cholesterol: 81.7 mg

Key phrases: apple cookies, copycat crumbl cookies, apple crumb cookies, copycat crumble apple crumb cake cookies