Oreo Pie

Gentle, creamy, and loaded with cookie items, my Oreo Pie recipe yields a easy and oh-so-tasty, no-bake recipe. This pie comes collectively shortly and might be prepped in simply quarter-hour. Recipe features a how-to video!

Slice of Oreo pie on a plate with a fork beside it holding the first bite.

Table of Contents

No-Bake Oreo Pie With out Cool Whip

After a swell of sizzling days this early spring, I re-remembered how good it’s to have the choice to whip up one thing candy with out turning on the oven. This Oreo pie is a type of recipes that’s each bit as filling, tasty, and well-rounded as its baked dessert counterparts, however it’s simply a lot simpler to make, and no 350-degree oven warming up your kitchen.

This recipe is customized from my well-loved no-bake cheesecake and is served over a crisp, simple Oreo crust. Simply quarter-hour of prep (you don’t even need to separate the Oreos from the cream with this one!), and it’s able to go within the fridge (or, in order for you issues extra-frosty, the freezer)!

Cross section of pie made with an Oreo crust, creamy Oreo cookie filling, and whipped cream topping.

Oreo pie is just not too candy, making it excellent for individuals who favor their desserts on the less-cloying aspect (additionally making it excellent for summer season if you don’t need something too heavy).

Utilizing do-it-yourself whipped cream (somewhat that stuff within the blue plastic tub) means we get a extra pure, recent taste and a melt-in-your-mouth lightness (and with out an excessive amount of synthetic style — we get sufficient of that from the Oreos 😉). Contrasted in opposition to a crisp cookie crust, it’s a dreamy mixture.

Why it’s best to strive it:

Lower than 10 elements required.
No-bake: excellent for warm summer season days!
Solely quarter-hour to prep.
Customizable: use your favourite Oreo taste.
Excellent to your vacation dessert desk.

What You Want

Simply 7 elements are wanted for my Oreo pie recipe. Right here’s what you want.

Overhead view of ingredients including cream cheese, heavy cream, oreos, and more.

Cream cheese + bitter cream. This tangy duo is a should in all of my cheesecake recipes. These elements not solely lend themselves to the durability (cream cheese) and creaminess (bitter cream and cream cheese collectively) of the pie, however in addition they counter the sweetness of the sugar, making this a not-too-sweet dessert choice. Ensure to make use of full-fat, brick type cream cheese; the spreadable variety offered in tubs simply gained’t arrange correctly.
Oreos. Use common or “double stuf” Oreos and there’s no must take away the filling (for both the crust or the pie filling).
Heavy cream. Double cream or whipping cream may also work right here. Notice that for those who use natural (as I used within the photographs) it doesn’t whip as much as be fairly as fluffy as non-organic.
Butter. Only a bit to kind the crust. You need to use both salted or unsalted butter right here–both work positive.
Vanilla. Be happy to make use of do-it-yourself vanilla extract if in case you have some available!

SAM’S TIP: Need to change up your Oreo taste? Go for it! Peanut butter Oreos or mint Oreos can be my first selections, however be happy to experiment along with your favourite taste (and let me know the way it seems!).

Bear in mind, that is simply an summary of the elements I used and why. For the complete recipe please scroll all the way down to the underside of the put up!

Find out how to Make Oreo Pie

Pulse the Oreos to positive crumbs and add melted butter. Toss all the things collectively till the crumbs are well-coated.
Firmly press the crumbs right into a 9.5″ pie plate to kind a crust. Set this within the fridge to sit back whilst you put together your filling.

Collage of four photos showing Oreos being folded into a whipped cream mixture to create a pie filling.

Make the whipped cream: Whip the heavy cream and half the powdered sugar to stiff peaks, then put aside.
Mix the cream cheese, remaining sugar, bitter cream, and vanilla till easy. It’s vital that your cream cheese be room temperature earlier than you employ it, in any other case it tends to remain fairly lumpy and you might have lumps in your pie.
Fold collectively the whipped cream and cream cheese combination till uniform. Be light with this step and use a spatula (not an electrical mixer), as we don’t wish to deflate our whipped cream.
Gently fold within the damaged Oreo items so they’re evenly distributed. Once more, do that half by hand!

SAM’S TIP: Need your pie to be pure white like in my photographs? Place your damaged Oreo items in a strainer and provides it shake earlier than including them! This can let all of the tiny cookie crumbs fall out, providing you with a crisp white pie filling (versus a grey filling, which continues to be simply as tasty).

Collage of four photos showing an Oreo pie before and after chilling.

Pour into ready Oreo crust and use a spatula to easy the highest. Cowl with plastic wrap and let chill within the fridge for not less than 6 hours, ideally in a single day. For a firmer cheesecake, you possibly can freeze as a substitute.
Adorn and serve! Take away the plastic wrap and embellish with piped do-it-yourself whipped cream. I like to make use of an Ateco 846 tip for this!

Slice of pie on a plate made with an Oreo crust, Oreo cream filling, and whipped cream topping.

Ceaselessly Requested Questions

Do I must bake the crust?

Nope! The fantastic thing about this complete Oreo pie is that it doesn’t have to be baked. Simply let it sit whilst you put together your filling, after which it’s going to proceed to arrange within the fridge with the filling throughout the chilling step.

Can Oreo pie be frozen?

Sure! Simply be sure to cowl it properly so it doesn’t take in any odors out of your freezer. Oreo pie might be frozen for as much as XX months.

Can I exploit a pre-made crust?

Sure, however you should have additional filling for those who do. My recipe is designed for a 9.5″ pie plate, and most store-bought crusts are smaller than that. You don’t want to bake a pre-made crust earlier than including the filling.

Can I exploit store-bought whipped cream?

I’m positive you would, however actually advocate going with do-it-yourself whipped cream right here. It’s really easy to make, accommodates no preservatives or oils, and the flavour is unparalleled.

Overhead view of a pie made with Oreo crust, broken Oreo pieces, and a whipped cream topping.

For those who’re on the lookout for extra easy-breezy summertime desserts, strive my peanut butter pie or chocolate icebox pie subsequent!

Get pleasure from!

Let’s bake collectively! I’ll be strolling you thru all of the steps in my written recipe and video beneath! For those who do this recipe, you’ll want to tag me on Instagram, and you can too discover me on YouTube and Facebook

Gentle, creamy, and loaded with cookie items, my Oreo Pie recipe yields a easy and oh-so-tasty, no-bake recipe. This pie comes collectively shortly and might be prepped in simply quarter-hour.Recipe features a how-to video!

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Course: Dessert, pie

Delicacies: American

Prep Time: 15 minutes

Chilling Time: 6 hours

Complete Time: 6 hours 15 minutes

Servings: 8 servings

Energy: 753kcal

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Directions

For Crust

Place cookies within the basin of a meals processor and pulse in 1-second intervals till you’ve got positive crumbs.

25 Oreo cookies
Pour crumbs into a big mixing bowl and pour melted butter overtop. Use a spoon or spatula to combine collectively cookie crumbs and butter till all crumbs have been coated.

4 Tablespoons (55 g) butter
Pour right into a 9.5” pie plate and press firmly into the underside and up the edges. Place pie crust within the fridge whilst you put together the filling.

For Filling

Pour heavy cream into a big mixing bowl and add about ½ cup (62g) powdered sugar.

1 ½ cups (354 ml) heavy cream, 1 cup (125 g) powdered sugar
Use an electrical mixer to beat till you’ve got stiff, fluffy peaks. Put aside.
In a separate giant mixing bowl, mix cream cheese, remaining powdered sugar (about 63g), bitter cream, and vanilla extract till easy and well-combined.

16 oz cream cheese, ¼ cup (56 g) bitter cream, 1 teaspoon vanilla extract
Add whipped cream to cream cheese combination and use a spatula to softly fold collectively till combination is uniform.
Add damaged Oreo items and gently fold collectively till properly distributed. Pour filling into ready pie crust, cowl with plastic wrap, and chill within the fridge for not less than 6 hours (ideally in a single day) and as much as 4 days earlier than having fun with (pie may be frozen). If desired, high with whipped cream earlier than serving.

15 Oreo cookies, Whipped cream for topping

Notes

Pie Crust

You could use a smaller pie plate however word that you might have to discard some filling. This might be an excessive amount of filling for many store-bought crusts.

Cream Cheese

Use full-fat (not low-fat) cream cheese, ideally the type offered in brick-shape. Don’t use “spreadable” cream cheese that’s offered in tubs.

Oreo Cookies

If you’d like your pie to be clear white (as a substitute of muddied with positive crumbs) break your cookies right into a positive mesh sieve and shake out the small crumbs into the trash earlier than including the cookies to your pie.

Vitamin

Dietary info is predicated on third-party calculations and needs to be thought of an estimate solely. Precise dietary content material will range based mostly upon manufacturers used, measuring strategies, cooking methodology, portion sizes, and extra.

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Oreo Pie – Sugar Spun Run