White Chocolate Raspberry Blondies – Chocolate Coated Katie

Make these delicate and chewy selfmade white chocolate raspberry blondies for a fast wholesome dessert recipe that visitors will love!

In case your dream blondies are filled with candy raspberries and white chocolate chips, you’ll want to give these white chocolate dessert bars a attempt.

A look on the wholesome substances in these blondies could shock you, however don’t worry – the recipe is predicated on my Chickpea Blondies, one of the vital in style recipes I’ve ever revealed, with each vegans and non vegans, alike.

They’re nice for varsity lunch packing containers, child showers, Valentine’s Day, Easter, or any time you’re craving decadent white chocolate and juicy raspberry taste.

Additionally make this Almond Flour Banana Bread

Above – watch the raspberry blondie recipe video

Table of Contents

White chocolate chip blondie substances

Right here’s what you want: baking powder, baking soda, pure vanilla extract, chickpeas or white beans, salt, sweetener of alternative, nut butter or coconut oil, white chocolate chips, applesauce or yogurt, and flour.

The bars may be made with garbanzo beans (chickpeas), cannellini beans (white kidney beans), nice northern beans, or navy beans.

Flours that work embody white, spelt, oat, sorghum, or almond flour. Be happy to experiment at your individual threat with every other flour, reminiscent of entire wheat or coconut flour.

For the sweetener, you need to use common or brown sugar, coconut sugar, date sugar, or sugar free granulated erythritol or xylitol. I’ve not tried this explicit recipe with stevia, pure maple syrup, or one other liquid sweetener.

Any of the next fats sources work: macadamia, cashew, sunflower, or almond butter, coconut butter, or vegetable or melted coconut oil.

Some style testers appreciated the fats free variations I made with mashed banana or candy potato as an alternative of the oil, whereas others didn’t. So omit the fats supply at your individual threat.

Readers additionally like these Wholesome Brownies

Are you able to make them vegan and keto?

If you happen to use dairy free white chocolate chips, the bars are already vegan. They’re naturally egg free, with nut butter changing the dairy butter in conventional blondies.

Presently, there are a couple of manufacturers of dairy free and vegan white chocolate chips in the marketplace, together with choices from Pascha, King David, and Nestle allergen free. All the time verify the label in case substances change sooner or later.

As a result of beans make up the bottom of those dessert bars, there’s not a direct one-to-one low carb and keto substitute.

Nevertheless, you can also make your individual yummy keto white chocolate blondies through the use of the recipe for my sugar free Vegan Cranberry Bliss Bars and urgent recent raspberries into the highest of the pan after baking and frosting.

The best way to make white chocolate raspberry blondies

Preheat the oven to 350 levels Fahrenheit. Grease an eight inch baking pan, or line the underside of the pan with parchment paper.

If utilizing canned beans, drain and rinse them very properly earlier than beginning.

Mix every little thing besides the white chocolate chips and raspberries till the batter resembles a thick and clean cookie dough.

I extremely advocate a meals processor for the perfect texture. Some readers say a blender works, however you have to both use a tamper or sometimes cease the blender to stir the dough so it blends evenly.

The recipe was impressed by my Chickpea Cookie Dough Dip

Storage ideas

The bars may be ignored on the counter the primary evening, loosely lined to permit extra moisture to flee.

After a day, I like to recommend refrigerating any leftovers for optimum freshness. Retailer in a lined container, leaving a small opening.

If serving at a celebration or taking to an occasion, it’s advantageous to go away the white chocolate chip raspberry blondies out on the counter for a couple of hours.

And should you occur to have leftover blondies remaining after 4 days, you possibly can freeze the bars for as much as three months in an hermetic container. Add a layer of wax paper or parchment paper in between every layer of blondies so they don’t stick collectively.

Wholesome blondie flavors

White Chocolate Chip: For plain vegan white chocolate blondies, omit the berries.

Blueberry Blondies: As a substitute of raspberries, press an equal variety of recent (or frozen and thawed) blueberries into the unbaked blondies. Including a fourth teaspoon of cardamom to the blondie batter can also be fantastic.

Chocolate Chip Peanut Butter: High your blondies with round two tablespoons every of darkish chocolate chips, white chocolate chips, and peanut butter chips.

White Chocolate Strawberry: Press thinly sliced strawberries into the tops of the blondies earlier than baking. Or cube the berries and gently stir them into the batter. Don’t add greater than a fourth cup of diced berries if going with this feature, as a result of strawberries have a really excessive water content material.

Or you can also make the blondies into Snickerdoodle Blondies!

How To Make White Chocolate Blondie Bars

1 tsp pure vanilla extract
1 tsp baking powder
1/4 tsp every: salt and baking soda
1 can chickpeas or white beans, or 1 1/2 cups cooked beans (a keto choice is listed above)
1/4 cup applesauce, mashed banana, or yogurt
3/4 cup sugar or granulated sweetener of alternative
3 tbsp almond or cashew butter, or coconut oil
1/3 cup white, spelt, oat, or almond flour
1/4 cup white chocolate chips
20 raspberries, or as desired

Preheat the oven to 350 F. Drain and rinse the beans very properly. Mix every little thing besides the chips and berries till fully clean in a meals processor. (The feel is greatest in a meals processor, however a blender can technically work should you cease sometimes to stir contents with a spoon and guarantee even mixing.) Both stir within the white chocolate chips now or sprinkle on high earlier than baking. Clean batter right into a greased or parchment lined eight inch pan. Press raspberries into the highest. Bake half-hour. The blondies will look a bit of underdone whenever you take them out. They agency up whereas cooling.View Vitamin Info